These blue mussels are from the shores of Newfoundland - frozen to optimize freshness. Ready to steam or boil. Excellent when served in their natural salty cooking liquid, or with melted butter, garlic, and seasonings. A perfect standalone appetizer, or use in seafood boils, soups, and stews.
I do not understand how frozen mussels taste so fresh and delicious.
Reorder In progress!!
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